Butter Rolls ( bread machine ) It goes without saying that these are my favorite dinner rolls. In fact, I may never eat another form of bread again. Until, of course, I make cinnamon raisin bagels.

Ingredients of Butter Rolls ( bread machine )

  1. Prepare 1 cup of warm milk.
  2. You need 1/2 cup of butter ( 1 stick ).
  3. You need 1/4 cup of sugar.
  4. You need 2 of eggs.
  5. You need 1 1/2 tsp of salt.
  6. You need 4 cup of bread flour.
  7. You need 2 1/4 tsp of active dry yeast.

Butter Rolls ( bread machine ) step by step

  1. In bread machine add warm milk, butter softened, eggs..
  2. then add dry ingredients bread flour, sugar, salt then form a little hole in the middle then add yeast..
  3. set bread machine to dough cycle..
  4. When that is done bring out and form into balls. you can make 12 rolls and 12 butter rolls. 24 all together. put in 9x13 inch greased pan. for butter rolls i greased muffin pan with butter and formed the small balls per butter roll. you can make 12. is up to you what you want..
  5. you can add a tad of butter to the top of rolls or brush buns.
  6. cover and let rise until doubled. usually an hour or so..
  7. bake @350 for 18 minutes. depending on the oven times may vary. check at 15 minutes it may be golden brown.

A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Measure carefully, placing all ingredients except melted butter in bread machine pan in the order recommended by the manufacturer. A wide variety of bread butter machine options are available to you, such as local service location. These Bread Machine Rolls are soft, buttery rolls that are perfect every time!

Get Latest Recipe : HOME