Peanut Butter Brownie Fudgy brownies filled with peanut butter cups and topped with a peanut butter swirl. These Peanut Butter Brownie Bars are so easy to make and taste so good! Peanut butter gives these brownies a flavor and protein boost — one reason we love to pack them in lunches.

Ingredients of Peanut Butter Brownie

  1. Prepare 100 grams of butter.
  2. You need 1 cup of sugar.
  3. Prepare 1 tsp of vanilla.
  4. You need 1 of egg.
  5. It's 1 tbsp of peanut butter.
  6. It's 3 tbsp of cocoa.
  7. Prepare 1 cup of all-purpose flour.
  8. Prepare 1 tsp of baking powder.
  9. It's 1/2 tsp of salt.
  10. Prepare 1 tbsp of milk.
  11. Prepare 1/3 cup of chocolate chips.

Peanut Butter Brownie instructions

  1. Preheat oven to 380°F.
  2. Melt butter and mix in sugar, egg, vanilla and peanut butter til smooth..
  3. Sift flour, cocoa, baking powder and combine.
  4. Mix in salt and milk, scoop mix into a baking dish. Sprinkle chocolate chips over the top. Bake in oven for 30 minutes..

Allow brownies to cool completely before cutting. Chewy edges, fudgy centers, and a rich. The peanut butter swirl is made of peanut butter, melted butter, and powdered sugar. Can you imagine a better treat than peanut butter frosted brownies? Classic fudgy brownies topped with a silky-smooth peanut butter frosting!

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