The cookie dough cups travel well and can be left out of the fridge for a few hours without melting, making them an ideal choice for any gathering. Step One - First make up the cookie dough and melt the chocolate. Add a little melted chocolate to the bottom of mini cupcake liners or candy molds.

Ingredients of Peanut Butter Cookie Dough Cups

  1. It's 1 of Cookie dough.
  2. Prepare 1 of Reeses Peanut Butter cups.
  3. You need 1 box of Brownie Mix.

Peanut Butter Cookie Dough Cups instructions

  1. Preheat oven to 350°F.
  2. Smoosh cookie dough into bottom of muffin pan.
  3. Place reeses peanut butter Cups upside down on cookie dough..
  4. Top with brownie batter, filling 3/4 fill..
  5. Bake for 18 minutes.

Why should you refrigerate peanut butter cookie dough before baking? Since there is double the amount of peanut butter as there is butter in this peanut butter cookie recipe, chilling helps solidify the fat (peanut butter and butter). Peanut Butter Cup Cookies-peanut butter cookies made in mini muffin tins with a peanut butter cup in the center. The dough will be a little sticky and that's ok. If it is too sticky, you can chill it in.

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