Moist, chocolate, banana brownies are topped with a peanut butter and banana frosting for a rich and delicious dessert.
I've done muffins, banana bread variations, cake, even cookies, but this time around, I thought I'd experiment with brownies.
As much as I love brownies, I don't have a lot of.
Ingredients of Peanut Butter Banana Brownies
- It's 1 of ripe banana.
- You need 60 g of caster sugar.
- Prepare 40 g of dark brown butter.
- You need 50 g of unsalted butter (melted).
- You need 30 g of compound chocolate (melted).
- Prepare 1/2 teaspoon of vanilla extract.
- You need 60 g of flour.
- Prepare 40 g of cocoa powder.
- Prepare of Peanut butter.
- Prepare of Salt.
Peanut Butter Banana Brownies instructions
- Preheat oven to 180 degrees.
- In a bowl mash the banana, then ads the sugar, melted chocolate, melted butter, and vanilla extract. Then whisk it until combined..
- Add the flour and cocoa powder, whisk it until just combined.
- Pour the batter into prepared pan. I use 5x5cm aluminium foil cup. Sprinkle a little bit of salt on each of it..
- Add the peanut butter on it. Then swirl the peanut butter into the brownie batter..
- Bake for 20-25 minutes until set in the middle. Then, let it cool, before serving.
Peanut Butter Banana Brownies - a quick and easy brownie mix recipe. These peanut butter and chocolate brownies are sure to be a hit with your kiddos! Combine bananas, egg, and vegetable oil. Pour brownie batter into prepared pan. Peanut butter - make sure you use the all natural, just nuts, no sugar added variety.
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