Butter Chicken is probably one of the most popular Indian chicken. Is Butter Chicken Truly Authentically Indian? The story goes that the owner of Moti Mahal restaurant Murgh = chicken, Makhani = buttery.

Ingredients of butter chicken

Prepare 4 of pieces of boneless chicken.
Prepare 1 of breadcrumbs.
Prepare 2 tbsp of butter or margerine.

butter chicken step by step

preheat oven at 350' put breadcrumbs in gallon bag (1cup) put in chicken and shake until coated put in pan. continue until all chicken is coated with breadcrumbs..
put butter on pan surrounding chicken then bake in oven for 15 min. half way through put 1/2 tsp on each chicken n put more breadcrumbs on top of butter then complete cooking till done.
once done add vegetables n mashed potatoes on your plate with your chicken!.

Chicken Makhani is one of my favorite Indian dishes. It is a full flavored dish that complements the chicken well. All Reviews for Chicken Makhani (Indian Butter Chicken). Butter chicken originated from using leftover dry tandoori chicken and giving it moisture with a creamy spiced tomato sauce — plus some butter, and we have butter chicken. Butter chicken was first created in India just a few decades ago, and was actually born out of a need to re-purpose unsold chicken.

Get Latest Recipe : HOME