Are you team marbled or marble? After many, many versions of this Marble Cake, I'm so excited to share the final one with you. I've gotten lots of requests for a Marble Cake lately, so I knew I needed to share this recipe as soon as I had it right.

Ingredients of Marble Cake

You need 5 of eggs.
You need 140 gr of sugar (add more if you prefer).
You need 150 gr of all-purpose flour.
You need 50 ml of milk.
It's 1 tsp of vanilla.
It's 1 tsp of emulsifier.
Prepare 100 gr of butter (melted).
Prepare 50 ml of vegetable oil.
It's of (Combine both butter & oil).
You need 1 tbsp of cocoa powder (chocolate paste: dissolve with 2 tbsp hot water).

Marble Cake instructions

Place eggs, sugar, flour, milk, vanilla, emulsifier in a mixing bowl. Whisk with high speed until reaching a thick and fluffy consistency..
Add butter & oil to the batter. Do not over mix..
Take a small portion of batter and combine with the prepared chocolate paste..
Pour batter into a baking pan then add randomly chocolate butter on top. Make a random pattern with a toothpick or any kind of thin stick..
Bake (pre-heat oven at 180 degC) for about 45-50 minutes. ENJOY!.

It is a rich, moist and buttery cake with chocolate swirls. Every bite is chocolatey, sweet and decadent. It is great with a cup of coffee or tea and I enjoy it whenever I need a quick sweet bite. This is the easiest and the best marble cake recipe step by step, adapted. Most recipes for marble cake call solely for cocoa powder for the chocolate portion of the cake.

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