Butter cookies Butter cookies—also known as Dutch biscuits—are delicious, crispy cookies that are quick and easy to make. Even better, the recipe only uses pantry staples! These Butter Cookies have such a light texture that they almost melt in your mouth!

Ingredients of Butter cookies

  1. Prepare 4 cups of flour.
  2. Prepare 250 g of butter.
  3. You need of I egg.
  4. It's of I cup of sugar.
  5. You need of I tspn baking powder.
  6. Prepare 1/2 of tspn baking soda.
  7. It's Pinch of salt.
  8. It's of Chocolate chips.
  9. You need of Sprinkles.

Butter cookies instructions

  1. In a bowl add 250g of butter and one cup of sugar...mix with a mixer until fluffy.
  2. Add egg, baking powder,baking soda,vanilla flavour n mix.
  3. Then add your flour...knead the dough...make small ball out of the dough.
  4. Grease a baking tray with butter.
  5. Pour some sprinkles on ur palm, pick some balls n press a little bit on the sprinkles to attain a little bit flattened round shape.
  6. While on some other balls press in some pieces of chocolate chips n flatten them a little bit.
  7. On the rest of the balls use a fork n press to make the lines on the fork appear....bake in a preheated oven on low heat for 10 mins.

This great butter cookie recipe is a favorite of my nephews, who love the creamy frosting. Beat butter, confectioners' sugar, vanilla and enough milk to reach a spreading consistency. Butter Cookies are simple, flavorful cookies loved for holidays and parties. Soft, delicious homemade cookies that are easily made and are always a classic favorite. The Best Butter Cookies are a.

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