Butter cookies—also known as Dutch biscuits—are delicious, crispy cookies that are quick and easy to make. Even better, the recipe only uses pantry staples! These Butter Cookies have such a light texture that they almost melt in your mouth!

Ingredients of Butter cookies

It's 200 g of flour.
It's 1/2 cup of butter.
You need 100 g of brown sugar.
It's 1 of egg.
Prepare 1 of tspn baking powder.
Prepare 1 of tspn baking soda.
Prepare 1 of tspn butterscotch flavour.
It's 1/2 of tspn salt.
Prepare of Chocolate chips (optional).

Butter cookies step by step

Combine sugar and butter in a bowl, beat on medium speed until fluffy..
Add egg and butterscotch flavour, continue beaten..
Add flour,baking powder, baking soda, and salt.
Shape dough in 1 "balls set 2"apart on sheet..
Bake in moderately hot oven till firm..

This great butter cookie recipe is a favorite of my nephews, who love the creamy frosting. Beat butter, confectioners' sugar, vanilla and enough milk to reach a spreading consistency. Butter Cookies are simple, flavorful cookies loved for holidays and parties. Soft, delicious homemade cookies that are easily made and are always a classic favorite. The Best Butter Cookies are a.

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