Butter cookies In a medium bowl, whisk together flour and salt. In a medium bowl using a hand mixer, beat butter and sugar until light. It had to be buttery, a little crumbly (like shortbread), and not too sweet.

Ingredients of Butter cookies

  1. Prepare 3 1/2 cups of Flour.
  2. You need 1 cup of sugar.
  3. It's 1 of egg.
  4. It's of Flavor.
  5. Prepare of Color (blue).

Butter cookies step by step

  1. Mix flour and sugar together.
  2. Add butter,egg,sugar and flavor.
  3. Mix them altogether until turn into a soft and smooth dough.
  4. Roll a small ball and press it with your palms until it forms a circle.
  5. Place a fork on the dough circle.
  6. Bake the cookies until golden brown.

The dough is like my spritz cookies, but with a little milk to make it pipe-able. Make sure it's properly softened to room temperature before beginning. I made the ice box version because it's so quick. Used colored sugar to make them pretty. I really need to find an easy to use cookie press because I'd love to make the spritz version.

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