Butter cookies

Butter cookies—also known as Dutch biscuits—are delicious, crispy cookies that are quick and easy to make. Even better, the recipe only uses pantry staples! These Butter Cookies have such a light texture that they almost melt in your mouth!

Ingredients of Butter cookies

1. You need 200 g of flour.
2. Prepare 1/2 cup of butter.
3. It's 100 g of brown sugar.
4. Prepare 1 of egg.
5. It's 1 of tspn baking powder.
6. Prepare 1 of tspn baking soda.
7. You need 1 of tspn butterscotch flavour.
8. Prepare 1/2 of tspn salt.
9. You need of Chocolate chips (optional).

Butter cookies step by step

1. Combine sugar and butter in a bowl, beat on medium speed until fluffy..
2. Add egg and butterscotch flavour, continue beaten..
3. Add flour,baking powder, baking soda, and salt.
4. Shape dough in 1 "balls set 2"apart on sheet..
5. Bake in moderately hot oven till firm..

This great butter cookie recipe is a favorite of my nephews, who love the creamy frosting. Beat butter, confectioners' sugar, vanilla and enough milk to reach a spreading consistency. Butter Cookies are simple, flavorful cookies loved for holidays and parties. Soft, delicious homemade cookies that are easily made and are always a classic favorite. The Best Butter Cookies are a.

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