Butter Cookies Butter cookies—also known as Dutch biscuits—are delicious, crispy cookies that are quick and easy to make. Even better, the recipe only uses pantry staples! These Butter Cookies have such a light texture that they almost melt in your mouth!

Ingredients of Butter Cookies

  1. You need 3 1/2 cup of of flour.
  2. It's 250 g of of butter.
  3. It's 1 cup of of sugar.
  4. Prepare 1 tsp of vanilla flavour.
  5. Prepare 1 of egg.

Butter Cookies instructions

  1. In a bowl add sugar and butter and mix it well,add egg,then vanilla flavour and mix everything well.
  2. Add flour and form a dough..
  3. Cut it in to small size,roll it and make a small nice balls.
  4. Press fork on top of each ball, grease the baking tray and arrange them.
  5. Bake in preheated oven until golden.
  6. Serve with tea or juice.

This great butter cookie recipe is a favorite of my nephews, who love the creamy frosting. Beat butter, confectioners' sugar, vanilla and enough milk to reach a spreading consistency. Butter Cookies are simple, flavorful cookies loved for holidays and parties. Soft, delicious homemade cookies that are easily made and are always a classic favorite. The Best Butter Cookies are a.

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