Butter cookies—also known as Dutch biscuits—are delicious, crispy cookies that are quick and easy to make. Even better, the recipe only uses pantry staples! These Butter Cookies have such a light texture that they almost melt in your mouth!

Ingredients of Butter cookies

You need 120 g of butter.
You need 170 g of flour.
It's 70 g of powder sugar.
It's 1 of egg.
It's 1 pinch of salt.

Butter cookies step by step

Stir 120 g of butter at room temperature with hand whisk..
Add 70 g of powder sugar and mix..
Add an egg and a pinch of salt and mix..
Put 170g flour in a sieve and mix it..
Put dough in pastry bag and shape it into a round shape..
Bake in 180 degree Celsius oven for 15 min and cool them on wire rack..

This great butter cookie recipe is a favorite of my nephews, who love the creamy frosting. Beat butter, confectioners' sugar, vanilla and enough milk to reach a spreading consistency. Butter Cookies are simple, flavorful cookies loved for holidays and parties. Soft, delicious homemade cookies that are easily made and are always a classic favorite. The Best Butter Cookies are a.

Get Latest Recipe : HOME