Butter cookies—also known as Dutch biscuits—are delicious, crispy cookies that are quick and easy to make.
Even better, the recipe only uses pantry staples!
These Butter Cookies have such a light texture that they almost melt in your mouth!
Ingredients of Butter cookies
- You need 3 1/2 cup of flour.
- Prepare 1 1/4 cup of sugar.
- It's 1 tsp of vanilla extract.
- Prepare 2 of eggs.
- Prepare 250 g of butter (1 sachet of Sima's).
Butter cookies step by step
- Step 1 gather oll the instruments and wash your hand.
- Step 2 in a bowl add butter,flavour, sugar,and eggs and mix well.
- Step 3 then add flour gradually and knead it well.
- Step 4 use spoon or fork to make different shapes.
- Step 5 Place baking sheet and arrange the dough living space in between and bake for 15 to mins.
- Step 6 serve with tea or juuce.
This great butter cookie recipe is a favorite of my nephews, who love the creamy frosting. Beat butter, confectioners' sugar, vanilla and enough milk to reach a spreading consistency. Butter Cookies are simple, flavorful cookies loved for holidays and parties. Soft, delicious homemade cookies that are easily made and are always a classic favorite. The Best Butter Cookies are a.
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