Butter cookies—also known as Dutch biscuits—are delicious, crispy cookies that are quick and easy to make. Even better, the recipe only uses pantry staples! These Butter Cookies have such a light texture that they almost melt in your mouth!

Ingredients of Butter cookies

You need 1 cup of butter.
It's 3 cup of flour.
You need 1 of large egg.
It's 1 tbs of vanilla essence.
Prepare of I cup of sugar.
Prepare 1 tbs of baking powder.

Butter cookies instructions

Cream butter with sugar, egg, and vanilla extract until fluffy. Then you fold in flour and baking powder using hands. Mix until dough become soft and not stick on hands..
Preheat oven to 350 degree. Roll dough to 1/4 inches cut into round or whatever shapes you wish using cookie cutters. Assemble in a baking tray..
Bake for 15min or until cookies are lightly in brown,cool on rack. You may keep cookies in an airtight container..

This great butter cookie recipe is a favorite of my nephews, who love the creamy frosting. Beat butter, confectioners' sugar, vanilla and enough milk to reach a spreading consistency. Butter Cookies are simple, flavorful cookies loved for holidays and parties. Soft, delicious homemade cookies that are easily made and are always a classic favorite. The Best Butter Cookies are a.

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