If you agree, you'll love this five-star buttercream frosting recipe.
In a standing mixer fitted with a whisk, mix together sugar and butter.
This buttercream whips up super fluffy super quickly, and is literally the icing on the cake of any homemade treat.
Ingredients of Easy Buttercream Frosting
- It's 2 stick of of room temp. Butter.
- It's 4 cup of of sifted confectioners sugar (powdered sugar).
- It's 1 tbsp of milk.
- You need 2 tsp of pure vanilla extract.
Easy Buttercream Frosting instructions
- In mixing bowl mix butter for about five minutes until it becomes super white and creamy.
- Next add vanilla and half of the powdered sugar and keep mixing.
- Add milk and the rest of the powdered sugar and keep mixing for another five minutes.
- To get the perfect buttercream frosting you must be patient with the mixing.
- When done, pour into piping bag or ziplock bag and decorate your cupcakes or cake.
Quick and easy to make, this delicious recipe is well-loved for its flavor and versatility. Learn how to make buttercream frosting with this easy tutorial. This is the BEST recipe for homemade buttercream, it pipes perfectly, and makes a great base for other frosting flavors too! Keyword how to make buttercream frosting. This is by far the best frosting I have ever had!
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