Butter cookies In a medium bowl, whisk together flour and salt. In a medium bowl using a hand mixer, beat butter and sugar until light. It had to be buttery, a little crumbly (like shortbread), and not too sweet.

Ingredients of Butter cookies

  1. It's 1/2 cup of butter.
  2. Prepare 1/2 cup of sugar.
  3. It's 1 of egg.
  4. You need 1 + 1/2 cups of Flour.

Butter cookies step by step

  1. Mix butter and sugar.
  2. Add egg.
  3. Add flour slowly.
  4. Mix with hand and cut cereals or shapes.
  5. Then bake for 5 to10 minors in the oven at 180 degrees Centigrade.

This is the BEST butter cookies recipe you'll find online! They are extremely buttery, crumbly and practically melt in the mouth. They are similar to Danish butter cookies and perfect for any holidays: Christmas, New Year, Chinese New Year, Valentine's Day, or any day of the year! I made the ice box version because it's so quick. Used colored sugar to make them pretty.

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