This gluten-free + vegan smoothie bowl is the perfect easy vegan breakfast.
Chocolate Peanut Butter Smoothie Bowl - Whether you eat it for breakfast or dessert, this Chocolate Peanut Butter Smoothie Bowl will satisfy that chocolate craving, no matter what time of day it is.
Loaded with creamy and protein-packed homemade peanut butter and banana for sweetness, this smoothie bowl can also be pilled high with your favourite toppings.
Ingredients of Chocolate Peanut Butter Smoothie Bowl
- It's of For smoothie.
- You need 1 of and 1/2 cup bananas, frozen.
- Prepare 1/2 cup of pineapple, frozen.
- You need 2 tbsp of cocoa powder.
- You need 3/4 tbsp of peanut butter.
- Prepare 1 tbsp of honey, or to taste.
- It's 1 tbsp of milk.
- Prepare 1/8 tbsp of nutmeg.
- Prepare 1 tbsp of chia seeds, optional.
- It's of Toppings.
- It's as needed of Peanuts,.
- Prepare as needed of Bananas,.
- Prepare as needed of Granola,.
Chocolate Peanut Butter Smoothie Bowl step by step
- Leave the frozen fruits on the counter for 5 minutes, meanwhile gather all the other ingredients..
- After the 5 minutes, pour the liquid ingredients first, before the fruits to make blending easier. Blend until smooth. Pushing the fruits if necessary and also add additional liquid if required. After blending, pour or scoop into a bowl and add in toppings(The toppings list is just what I like with this smoothie bowl but feel free to switch it up or eat it without any toppings.) Enjoy!.
Into a high-speed blender, add cauliflower. This smoothie bowl is a great alternative and the kids like it because they love chocolate and peanut butter. It's also a perfect dessert, because is similar to a vegan chocolate custard. If you make this chocolate peanut butter smoothie bowl, please leave a comment or tag a picture #simpleveganblog on Instagram or any other social network. Peanut butter chocolate banana smoothie bowl makes for a delicious healthy breakfast, snack or even dessert!
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