Soft, spiced apples wrapped in tender pastry & baked in a luscious brown sugar sauce. These Apple Dumplings are like individual apple pies and they are very easy to make. I have tried many recipes for Apple Dumplings, and this is definitely my favorite!

Ingredients of Apple dumplings

  1. Prepare 1 packages of crescent rolls.
  2. You need 1 of apple.
  3. It's 1 1/4 cup of sugar.
  4. It's 1 tbsp of ground cinnamon.
  5. You need 1 1/4 tbsp of vanilla extract.
  6. Prepare 1 1/2 tbsp of brown sugar.
  7. You need 1 can of mountain dew.
  8. You need 1 stick of butter.

Apple dumplings instructions

  1. Preheat oven to 350°F.
  2. Cut apple in to 8 slices.
  3. Roll each apple slice into a crescent roll.
  4. Melt butter, brown sugar, vanilla extract, ground cinnamon, and sugar together on stove.
  5. Arrange wrapped apples in baking dish pour mixture from stove on top then pour mountain dew on top please make sure you have a little room on top.
  6. Put into oven for 40 minutes or until golden brown.
  7. Make sure apples are soft.
  8. Let cool serve and eat.

Place an apple on each square and fold pastry to surround apple. How to make Easy Apple Dumplings - Don't be fooled by the ingredients. The Crescent rolls stuffed with apple, cinnamon sugar and Mountain Dew does something. Apple Dumplings is a treat worth enjoying! With apples coming into harvest in the Fall, this is a must make for my family.

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