Healthy Ghee Carrot, Onion and Oats Dosa with Podi Oats are known to be high fiber and great for folks who have cholesterol issues. Carrot Poriyal (Grated Carrot with roasted gram dal). How to make Masala Chaai Powder?

Ingredients of Healthy Ghee Carrot, Onion and Oats Dosa with Podi

  1. You need 1/2 cup of Rice flour.
  2. It's 1/4 of oats powder.
  3. It's 1/4 cup of poha or rice flakes.
  4. Prepare 1/4 cup of curd.
  5. Prepare 1/4 of baking soda.
  6. You need 1 cup of onions chopped.
  7. You need 1 cup of carrot grated.
  8. You need as needed of Chillies optional.
  9. Prepare to taste of Salt.
  10. It's of as required Oil and Ghee.
  11. Prepare of For Podi roast chana and urad dal,jeera,dry red chilis,curry leavs.
  12. It's of Grind podi ingredients into coarse powder.

Healthy Ghee Carrot, Onion and Oats Dosa with Podi step by step

  1. Mix all the above ingredients except chilies,onions, carrot,oil and podi and make a semi thick batter.rest for 5 minutes.
  2. Heat A tawa and pour a laddle of batter with few drops of oil your and add your toppings grated carrot,onions and chillies...
  3. Add a little ghee once dosa roasts on both sides and sprinkle the podi on it.Dosa is ready to serve.with your favourite chutneys or just like that you can have it..

We all know that oats is a very healthy and nutritious food. Oats has many vital nutrients such as vitamins, fiber and minerals. When the dosa batter is resting, you prepare the coconut chutney. The ease of this recipe makes it a good option for breakfast or even for brunch. Podi uthappam is one of the favorite uthappam varieties for myself and Raksha.

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