Masala dosa Unlike paper or sada dosa, masala dosa contains a spicy and aromatic. Masala dosa recipe, basic south Indian potato masala dosai with step by step pictures. Simple and easy to prepare at home.

Ingredients of Masala dosa

  1. It's 500 gm of ready dosa batter.
  2. It's 6-7 of curry leaves.
  3. You need 1/2 tsp of mustard seeds.
  4. Prepare 2 of red dry chilli.
  5. Prepare To taste of Salt.
  6. It's 1/4 tsp of turmeric powder.
  7. It's 1/4 tsp of dry mango powder(amchur).
  8. You need 1/4 tsp of red chilli powder as per taste.
  9. Prepare as needed of Ghee.

Masala dosa step by step

  1. Heat and grease the tawa well (use non -stick).
  2. Spread the better on tawa and cook it well on one side.
  3. Other side prepare masala,heat oil in pan add mustard seeds,curry leaves,turmeric powder and dry red chilli in it.after two minutes then add boiled potatoes then put salt,red chilli powder,anchor and mix it well..
  4. Now on one side of dosa put red chutney, potato and onion(optional) in it and fold it carefully.
  5. Now masala dosa is ready to serve with sambar or coconut chutney.

These are very crispy and thin rice crepes or dosa stuffed with spiced potato filling and topped with butter. Masala dosa recipe - This is one of the popular South Indian breakfast recipes. For masala dosa recipe, I like medium thick yet crispy dosa. And this recipe gives the same result. Kerala Masala Dosa is one of the healthiest breakfast from South India.

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