Schezwan Cheesy Carrot Stuffed Dosa Schezwan dosa recipe with step by step photos - crispy and spicy schezwan dosa recipe. You can easily prepare schezwan dosa with leftover dosa batter. All you need is schezwan sauce and grated or finely chopped veggies. how to prepare schezwan noodle dosa or spring dosa: pour a ladleful of the dosa batter on it and spread it in a circular motion thin circle. also add spring onions and continue to sauce. now add vegetables of your choice like capsicum, carrot and cabbage. saute for a minute or till they shrink.

Ingredients of Schezwan Cheesy Carrot Stuffed Dosa

  1. Prepare 1 cup of dosa batter.
  2. You need 1 tsp of Schezwan Sauce.
  3. You need 1 tsp of grated carrot.
  4. You need 1/4 tsp of grated cheese.
  5. It's 1 tsp of grated paneer.
  6. It's of Salt as per taste.
  7. It's 1 tsp of Red chilli powder.
  8. You need as needed of Ghee.

Schezwan Cheesy Carrot Stuffed Dosa step by step

  1. Mix dosa stuffing, grated carrots cheese, paneer,red chilli powder & salt and keep ready.
  2. Heat nonstick Dosa tava on medium flame pour Dosa batter in center and spread evenly, spread Schezwan Sauce on dosa and on top of it spread Cheesy carrot stuffing all over. Check inner side if it's cooked crispy and golden brown.
  3. Check inner side if it's cooked crispy and golden brown then start rolling Dosa very gently and take in a plate rolled Dosa cut into pieces and serve hot in a plate. With tomato ketchup..

Schezwan noodles dosa, is a very quick and easy dosa with a Chinese twist to plain dosa. The cheesy drizzle over the noodles is the best thing about this dosa. Kids will love this filling dosa as an Method: Ching's schezwan sauce and noodles. Get the veggies ready; capsicum, carrot, onion. Schezwan Dosa Recipe is an Indo Chinese twist to the regular South Indian dosa.

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