#:week1 of 5 Wheat dosa with egg & veggies

Ingredients of #:week1 of 5 Wheat dosa with egg & veggies

  1. Prepare 1 cup of wheat flour.
  2. It's 2 of eggs.
  3. You need 1/4 of carrot grated.
  4. Prepare 1/4 of onion chopped finely.
  5. It's to taste of salt.
  6. Prepare 1 tsp of cumin seeds.
  7. It's 1 tsp of green chillies finely chopped.
  8. You need 1 pinch of turmeric powder.
  9. You need 2 tbsp of ghee/ oil.
  10. You need 1 cup of water (approximate).

#:week1 of 5 Wheat dosa with egg & veggies instructions

  1. Whisk wheat with salt & turmeric powder. Add about 3/4 cup water & mix either with a whisk or in a blender. there should not be any lumps..
  2. Now add egg and beat well..
  3. Add in rest of the ingredients, except ghee..
  4. Heat a pan. smear little ghee. pour a ladleful of batter. spread lightly. cook with a lid on. when half cooked, drizzle some ghee and let it cook a little more. then flip over & cook for a few seconds more. remove & serve hot..

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