Pizza Dosa is an Colourful & yummy dosa Recipe made with Idli Dosa batter & some Colourful toppings of your choice.
I used Onion,tomato,Capsicum,corn,Paneer & cheese as Toppings, with.
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Ingredients of Pizza Dosa
- You need For of Dosa Batter-.
- It's 11/2 cups of rice (soaked for 6hrs).
- It's 1/2 cup of Splitted white lentil (udad dal)(soaked for 6 hrs).
- It's 2 tbsp of flatten rice (Poha) (Soaked it and put while grinding).
- You need 1/2 tsp of Fenugreek seeds(soaked with rice).
- You need 2 tbsp of curd.
- You need as per taste of Salt.
- Prepare as required of Water.
- You need For of Pizza Dosa-.
- You need 2 cups of Dosa Batter.
- You need 1 cup of Pizza Sauce.
- You need 1 cup of Mozzarella cheese grated.
- It's 2 of Onions diced.
- Prepare 1 of Capsicum diced.
- You need 2 of Tomatoes, deseed and diced.
- You need 1/2 of Carrot finely chopped.
- Prepare 5-6 of Black Olives sliced.
- It's as required of Ketchup.
- Prepare as required of Pizza Mix Masala.
- You need as required of Butter.
Pizza Dosa step by step
- Drain all water from the Soaked ingredients. Take a grinding jar add all ingredients with curd. Crush it. To get a smooth sticky batter if required add water. Take it out in the bowl. Whisk it. Cover it and keep it for fermentation in a hot place for 2-3 hrs..
- After 3 hours of fermentation add salt to the batter and water mix it well. Mix it vigorously so will get batter lighter and flowing consistency..
- Get all ready Dosa Batter, diced Veggies, grated cheese, ketchup, pizza mix masala..
- Put the dosa tava on medium flame to get hot. Sprinkle some water so the tava get little cool. Wipe it with cloth. Pour the batter on hot tava and spread with the ladle. Here for pizza dosa spread the batter little thicker..
- Once the dosa ready from one side. Put the put butter, pizza sauce and ketchup. Spread it on whole dosa..
- Now spread all diced veggies. Spread grated cheese. Put sliced olives..
- Sprinkle pizza masala. Cover it and let the cheese get melts..
- Serve..
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