Chocolate Peanut Butter Mug Cake My friends call this mug cake the Chocolate Break-Up Cake… because if you're in a relationship, you're going to wish you were single so you don't have to share. I swear, unlike all those other mug cakes you have made — this Chocolate Peanut Butter Mug Cake is actually really tasty! It took me a long time to figure out how to get rid of the bad spongy texture of most mug cakes.

Ingredients of Chocolate Peanut Butter Mug Cake

  1. You need 1/2 of a banana.
  2. You need 3 tbsp of almond milk.
  3. Prepare 2 of & 1/2 tbsp unsweetened coco powder.
  4. You need 1 tbsp of flour whole wheat flour.
  5. Prepare 1 tbsp of peanut butter.
  6. You need 2 tsp of agave.
  7. Prepare 1/2 tsp of baking soda/powder.

Chocolate Peanut Butter Mug Cake instructions

  1. Mix ingredients evenly in a microwaveable bowl or mug..
  2. Microwave for 2 minutes..
  3. Top with your favorite toppings! I used banana slices, chopped peanuts, cacao nibs, and drizzled honey on top..

All you need are a handful of pantry staples, a microwave and a fellow chocolate There's a little chocolate-meets-peanut-butter lovefest is going on in that mug, and you should be a part of it. Vanilla Coconut Flour Mug Cake & Chocolate Peanut butter Ganache A chocolate and peanut butter flavored mug cake studded with chocolate chips. This mug cake is flourless, gluten free, low carb and keto friendly. This cake is almost just as easy except that it adds a few more ingredients.

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