Black Urad Dal Laddoo / Sunnundallu in Telugu

Ingredients of Black Urad Dal Laddoo / Sunnundallu in Telugu

1. It's 1/2 cup of white Urad dal.
2. Prepare 1/2 cup of black split urad dal.
3. Prepare 1 cup of sugar.
4. It's 4 tbsps of rice.
5. You need 1 cup of Ghee.

Black Urad Dal Laddoo / Sunnundallu in Telugu step by step

1. Dry roast both the urad dal and rice till they are golden in colour..
2. Grind 1 cup sugar and keep it aside. Mix sugar with the ground mixture of urad dal in a bowl and melted ghee..
3. Make ladoos with this mixture and keep it in air tight container and store it in dry place.

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