It caught on in a flash.
No innocent lobsters was hurt in the making of this video.
Place the poached lobster on top of the boursin mashed potatoes.
Ingredients of Lobster Mash
- It's 1 1/2 lbs of potatoes.
- You need 8 oz of lobster meat(head or claw).
- It's 1/2 stick of butter.
- You need 1 tbs of sour cream.
- You need 2 oz of milk.
- Prepare 1 tbs of minced onion(dehydrated works fine) optional.
- You need 2 cloves of garlic minced.
- Prepare to taste of Salt & pepper.
Lobster Mash step by step
- Peel, cut and boil potatoes till soft. Drain water and add milk, half the butter, sour cream,salt and pepper to taste. Mash to desired consistency and mix well. Keep on warm.
- Dice lobster meat. Melt rest of butter and sauté onions and garlic till soft and shiny then add lobster meat and cook one min(lobster cooks fast) or it becomes tough. Add salt and pepper to taste.
- Plate mash potatoes and top with the garlic butter lobster, you can top with fresh mild cheddar or you can mix it into mash. Enjoy.
Loaded Lobster Mashed Potatoes lets Tongues Romance with Taste, Grilled Spiny Lobster, Warm Tomato Salad And… Description. Slowly add cream and lobster mixture to mashed potatoes, stirring until thoroughly incorporated. Follow Lobster Jesus and others on SoundCloud. Here is a fun set of cooked lobsters ready for your cooking projects, perfect for all kitchen towels, pot holders, t-towels. Recipe courtesy of Lou Diamond Phillips and Lou Diamond Phillips.
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