Chicken Mushroom Egg Rice

Ingredients of Chicken Mushroom Egg Rice

  1. You need of For the egg rice:.
  2. It's 2 of plates white rice.
  3. Prepare 2 of eggs, beaten.
  4. You need 1 tbsp of butter.
  5. It's 1/2 tbsp of soy sauce.
  6. It's 1/2 tbsp of sesame oil.
  7. Prepare of For the chicken:.
  8. Prepare 300 gr of boneless chicken meat, diced.
  9. It's 1 tbsp of cornstarch.
  10. You need 1 tbs of oyster sauce.
  11. You need 1 tsp of soy sauce.
  12. You need of For the stir fry:.
  13. Prepare 3 cloves of garlic,minced.
  14. Prepare 1 of medium onion, thinly sliced.
  15. It's 1 inch of ginger, crushed or grated.
  16. Prepare 200 gr of broccoli florets.
  17. Prepare 150 gr of button mushrooms, divided by 4.
  18. It's 1 tbsp of oyster sauce.
  19. You need 1 tsp of soy sauce.
  20. Prepare of some water.
  21. Prepare of salt and pepper.
  22. You need 1/2 tbsp of sesame oil.

Chicken Mushroom Egg Rice step by step

  1. For the chicken:.
  2. Mix together all the ingredients for the chicken. Set aside for 30 minutes..
  3. For the egg rice:.
  4. Heat the butter over medium-high heat. Add the beaten eggs. Gently scramble the eggs..
  5. Add rice. Mix well the eggs with the rice..
  6. Add soy sauce and sesame oil. Remove from the heat. Put it on the plate..
  7. For the stir fry:.
  8. Put the broccoli into boiling water for a minute. Remove from the heat. Set aside..
  9. Heat vegetable oil over medium-high heat. Sauté garlic, onion, and ginger until fragrant..
  10. Add chicken meat. Stir until the chicken changed color..
  11. Add oyster sauce and soy sauce. Keep stirring until the chicken cooked..
  12. Add boiled broccoli. Mix well for a while..
  13. Add salt and pepper to taste..
  14. Lastly, add some water. Cook until thickened..
  15. Add sesame oil so it will smell fragrant..
  16. Serve warm with the egg rice. Enjoy! 😋.

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