Ingredients of Orange-Chamomile Blondies

  1. It's 15.5 oz of can chickpeas, drained and rinsed.
  2. You need 1/2 cup of almond butter.
  3. You need 1/3 cup of honey.
  4. It's 2 teaspoons of vanilla extract.
  5. Prepare 2 tablespoons of chamomile (about 5 bags of chamomile tea).
  6. Prepare 2 tablespoons of orange zest.
  7. Prepare 1 tablespoon of canola oil.
  8. Prepare 1/2 teaspoon of salt.
  9. Prepare 1/4 teaspoon of baking powder.
  10. You need 1/4 teaspoon of baking soda.
  11. You need 1/3 cup of semi-sweet chocolate chips.
  12. You need 1/3 cup of pecan pieces optional.

Orange-Chamomile Blondies instructions

  1. Preheat oven to 350 degrees..
  2. Spray an eight by eight pan..
  3. Place all ingredients except chocolate chips and pecans in food processor and combine until smooth and creamy..
  4. Fold in chocolate chips and pecans..
  5. Spread into 8x8 pan..
  6. Cook 25-30 minutes. Until toothpick comes out clean..
  7. Let cool for 20 minutes before slicing..

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